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Indiana Pork Hosts Regional Meetings for Producers
Indiana Ag Connection - 02/12/2024

Indiana Pork invites pork producers to participate in their 2024 Regional Meetings, commencing in mid-February across the state. Hosted at various locations, these meetings aim to update attendees on the organization's activities, address local, state, and federal legislative matters, and delve into the latest international market trends.

What to Expect:

Industry Updates: Get the latest news and information from Indiana Pork staff.

Policy Discussions: Stay informed about local, state, and federal legislative issues impacting the pork industry.

Market Trends: Learn about the latest developments in the international pork market.

Networking: Connect with other pork producers and build relationships.

Dinner: Enjoy a complimentary meal with fellow attendees.

Meeting Dates and Locations:

Dubois County: February 15th, Schnitzelbank Restaurant, Jasper

Huntington County: February 20th, Junk Ditch Huntington Taproom, Huntington

Jasper County: February 22nd, Farmhouse Restaurant at Fair Oaks Farms, Fair Oaks

Shelby County: February 29th, Blue Agave Mexican Bar & Grill, Shelbyville


RSVP is encouraged at or by calling 317-872-7500. Walk-ins are also welcome.

Don't miss this opportunity to stay informed and connect with your fellow producers! RSVP today and join Indiana Pork for these informative regional meetings.

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