By Andi Anderson
The USDA AgrAbility Program, managed by the National AgrAbility Project at Purdue University, has been recognized in the first-ever Forbes Accessibility 100 list. This global list highlights leaders making a difference in accessibility across sectors such as mobility, education, communication, sports, and agriculture.
AgrAbility’s core mission is to improve the lives of farmers, ranchers, and agricultural workers with disabilities. The program ensures these individuals can remain active in agriculture, supporting not only their families but also their rural communities. Currently, AgrAbility operates in 21 states, alongside a national project providing guidance and resources.
The program is housed at Purdue University’s Breaking New Ground Resource Center in the Department of Agricultural and Biological Engineering.
“Accessibility is a fascinating space that has never been captured like this before,” said Alan Schwarz, Forbes assistant managing editor who spearheaded the project. “There are lone innovators, juggernaut tech companies, startups. They are revolutionizing how people get around, learn, communicate, work, play sports, travel and so much more. Their impact on people’s lives is monumental — and will only be getting more so soon.”
AgrAbility offers services like on-farm assessments, assistive technology solutions, and training programs. These efforts make agriculture more inclusive and accessible for individuals with physical, sensory, or cognitive disabilities.
“As AgrAbility staff members, we witness firsthand the positive impact our program has on the lives of agricultural workers with disabilities,” said Jones. “Being included on the Forbes Accessibility 100 is an affirmation that such impact is also recognized on a global stage. It is a tremendous honor that validates our mission and motivates us to continue providing our core services, like on-farm assessments, while exploring new ways to expand our reach and innovation.”
This recognition highlights AgrAbility’s ongoing impact and future potential. The team continues to explore innovative ways to support rural communities and enhance accessibility across the agricultural sector.
Photo Credit: usda
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